

The main restaurant décor is casual, contemporary Southwestern. The historic relevance of the resort has been preserved through the use of original adobe walls, reclaimed wood floors, wood beamed ceilings and tangible textures of stone and copper throughout with sliding glass doors that open to The Courtyard.
The restaurant design combines a historic building with a more contemporary interior, featuring whitewashed adobe walls and ceilings, natural wood table tops and in-laid carpeting to accent the vibrant artwork and lighting features.
Simple, fresh regional cuisine made up of favorites from both sides of the border.